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SamDVMCHBU · Axborot-resurs markazi

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Axborot-resurs markazi Samarqand davlat veterinariya meditsinasi, chorvachilik va biotexnologiyalar universiteti

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Meat, Poultry and Fish Technology (Go‘sht, parranda va baliq texnologiyasi)

2026-04-02 ingliz

Meat, Poultry and Fish Technology (Go‘sht, parranda va baliq texnologiyasi)

Dr. Jhari Sahoo, Dr. Manish Kumar Chatli

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MACHINE ELEMENTS IN MECHANICAL DESIGN (Mexanik loyihalashda mashina elementlari)

2026-04-02 ingliz

MACHINE ELEMENTS IN MECHANICAL DESIGN (Mexanik loyihalashda mashina elementlari)

Robert L. Mott

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Advances in Food Rheology and Its Applications

2026-04-02 ingliz

Advances in Food Rheology and Its Applications

J. Ahmed, P. Ptaszek

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ЎЗБЕКИСТОН РЕСПУБЛИКАСИНИНГ СОЛИҚ КОДЕКСИ

2026-04-01 o'zbek

ЎЗБЕКИСТОН РЕСПУБЛИКАСИНИНГ СОЛИҚ КОДЕКСИ

Д. Саъдуллаев, М. Абдижалиев

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ENGINEERING METROLOGY AND MEASUREMENTS

2026-04-01 ingliz

ENGINEERING METROLOGY AND MEASUREMENTS

N.V. RAGHAVENDRA, L. KRISHNAMURTHY

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ЗЕРНО И ЗЕРНОПРОДУКТЫ

2026-04-01 rus

ЗЕРНО И ЗЕРНОПРОДУКТЫ

Е.Ю. Егорова, М.В. Обрезкова, Ю.Г. Гурьянов

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Postharvest biology and technology of tropical and subtropical fruits (Послеуборочная биология и технология тропических и субтропических фруктов)

2026-04-01 ingliz

Postharvest biology and technology of tropical and subtropical fruits (Послеуборочная биология и технология тропических и субтропических фруктов)

Elhadi M. Yahia

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Introduction to Measurements and Instrumentation (Введение в измерения и приборостроение)

2026-04-01 ingliz

Introduction to Measurements and Instrumentation (Введение в измерения и приборостроение)

ARUN К GHOSH

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MEAT AND MEAT PROCESSING

2026-04-01 ingliz

MEAT AND MEAT PROCESSING

Y. H. Hui

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FOOD PROCESS ENGINEERING AND TECHNOLOGY

2026-04-01 ingliz

FOOD PROCESS ENGINEERING AND TECHNOLOGY

Zeki Berk

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Texture in food

2026-04-01 ingliz

Texture in food

Edited by Brian M. McKenna

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МЕВА-САБЗАВОТЛАРНИ САКЛАШ ВА УЛАРГА ДАСТЛАБКИ ИШЛОВ БЕРИШ

2026-04-01 o'zbek

МЕВА-САБЗАВОТЛАРНИ САКЛАШ ВА УЛАРГА ДАСТЛАБКИ ИШЛОВ БЕРИШ

Х.БУРИЕВ, Р.ЖУРАЕВ, О.АЛИМОВ

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Food The Chemistry of its Components 7th Edition

2026-04-01 ingliz

Food The Chemistry of its Components 7th Edition

T. P. Coultate

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BOJXONA ISHI

2026-03-31 o'zbek

BOJXONA ISHI

MUMINOVA E.A.

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БУХГАЛТЕРИЯ ҲИСОБИ

2026-03-31 o'zbek

БУХГАЛТЕРИЯ ҲИСОБИ

Б.А.ХАСАНОВ, А.А.ХАШИМОВ, А. Б. МУХАМЕТОВ, А.А.АБДУВОҲИДОВ

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BOSHQARUV HISOBIGA KIRISH

2026-03-31 o'zbek

BOSHQARUV HISOBIGA KIRISH

M.SH. MARDONOV

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VALUATION

2026-03-31 ingliz

VALUATION

TIM KOLLER, MARC GOEDHART, DAVID WESSELS

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STATISTIKA

2026-03-31 o'zbek

STATISTIKA

R.T.Kudratov, U.T.Eshmuradov, D.M.Yorbekova, D.F.Ruziyeva

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Syllabus Cambridge IGCSE accounting 0452

2026-03-31 ingliz

Syllabus Cambridge IGCSE accounting 0452

Christoph Guttentag

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BIOLOGIYA VA GENETIKA

2026-03-31 o'zbek

BIOLOGIYA VA GENETIKA

T.E.Ostonaqulov, I.X.Xamdamov, I.T.Ergashev, G.E.Shodmonova

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